Senatore Cappelli Linguine 500gr

Linguine, also known as trenette or bavette, is a type of pasta that resembles flattened spaghetti but characterised by its long and thin strands. This pasta format originated in Genoa in the early 18th century. Thanks to its flattened section and slightly convex shape, this type of pasta is perfect for enhancing the sauce: it captures the sauce and allows all the nuances of flavour to be appreciated. According to popular tradition, it is considered the perfect choice to showcase the aromas and essence of the Ligurian region, particularly when paired with classic pesto, seafood, or shellfish dishes.

You can experience the perfect balance of elegance and taste with APANI® Linguine with Senatore Cappelli wheat: particularly rough because it’s bronze-drawn and thanks to this process is particularly suitable to collect and tie the most tasty and rich sauces. Its robust and nutty taste goes well with intense and tasty sauces. Each dish is a celebration of tradition, quality, and flavour. Processed with precision they add a touch of refinement to your dishes: embrace the art of Italian pasta with APANI®.